Fresh Pork Leg Steak from Germany
Bone-in steaks from fresh pork leg (not ham), chilled. Other category under 0203.19.40 excludes full hams.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Distinguish from ham via size/thickness; provide cut specs to CBP
• Cold chain proof essential; risk reclass as preserved if temp exceeds
• No country quotas for pork unlike beef; focus on sanitary certs