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Fresh Pork Country Style Ribs from Canada

Fresh country style ribs are boneless or semi-boneless cuts from pork shoulder/butt, chilled. Classified in HTS 0203.19.40.90 as miscellaneous fresh/chilled swine meat. Versatile for various cooking methods.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Specify fabrication method (boneless vs bone-in) in entry docs to prevent reclass

Test for fat/bone allowance in weight declarations per US notes

Use licensed customs brokers familiar with meat TRQs

Fresh Pork Country Style Ribs from Canada — Import Duty Rate | HTS 0203.19.40.90