Fresh Bone-In Pork Shoulder Blade Cut from Mexico

Fresh pork shoulder blade cut with bone in, from the upper forequarter, suitable for Boston butt roasts. HTS 0203.12.90 applies to this 'other' category of bone-in fresh/chilled swine shoulders and cuts.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Classify based on 'with bone in'—X-ray if disputed; no deductions for bones

Update entries for any USTR quota changes quarterly

Fresh Bone-In Pork Shoulder Blade Cut from Mexico — Import Duty Rate | HTS 0203.12.90