Fresh Bone-In Pork Shoulder Blade Cut from Canada
Fresh pork shoulder blade cut with bone in, from the upper forequarter, suitable for Boston butt roasts. HTS 0203.12.90 applies to this 'other' category of bone-in fresh/chilled swine shoulders and cuts.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Classify based on 'with bone in'—X-ray if disputed; no deductions for bones
• Update entries for any USTR quota changes quarterly