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Fresh Bone-In Pork Shoulder Blade Cut from Canada

Fresh pork shoulder blade cut with bone in, from the upper forequarter, suitable for Boston butt roasts. HTS 0203.12.90 applies to this 'other' category of bone-in fresh/chilled swine shoulders and cuts.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Classify based on 'with bone in'—X-ray if disputed; no deductions for bones

Update entries for any USTR quota changes quarterly