Chilled Bone-In Pork Ham Shank from Mexico
A chilled bone-in portion from the lower ham (shank end), often used for soups or hams, retaining the shank bone. Classified in HTS 0203.12.90 as other bone-in hams or cuts thereof, fresh or chilled, swine origin.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include full traceability from farm to export; required for APHIS clearance
• For airtight containers, dutiable weight includes entire contents per US notes