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0203.12.90/Chilled Bone-In Pork Ham Shank/Japan

Chilled Bone-In Pork Ham Shank from Japan

A chilled bone-in portion from the lower ham (shank end), often used for soups or hams, retaining the shank bone. Classified in HTS 0203.12.90 as other bone-in hams or cuts thereof, fresh or chilled, swine origin.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Include full traceability from farm to export; required for APHIS clearance

• For airtight containers, dutiable weight includes entire contents per US notes

Chilled Bone-In Pork Ham Shank from Japan — Import Duty Rate | HTS 0203.12.90