Chilled Bone-In Pork Ham Shank from Germany
A chilled bone-in portion from the lower ham (shank end), often used for soups or hams, retaining the shank bone. Classified in HTS 0203.12.90 as other bone-in hams or cuts thereof, fresh or chilled, swine origin.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include full traceability from farm to export; required for APHIS clearance
• For airtight containers, dutiable weight includes entire contents per US notes