Fresh Pork Shoulder Blade Steak with Bone from Mexico
Thin-sliced fresh bone-in steaks from the pork shoulder blade, suitable for grilling. Classified in HTS 0203.12.90.20 as cuts thereof from bone-in shoulders, fresh or chilled. Adheres to chapter notes excluding unfit animal products.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Ensure slices retain bone in; partial deboning risks reclassification
• Comply with labeling for 'fresh/chilled' via chain-of-custody records
• Watch for seasonal quota effects on pricing from note countries