Chilled Pork Ham Sirloin Cut Bone-In from Germany
Sirloin end cut from chilled pork ham, bone-in, for premium roasts. HTS 0203.12.90.10 designates fresh/chilled bone-in ham cuts thereof. Suitable per chapter human consumption standard.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Anatomical certification from vet services to confirm sirloin ham origin
• Retail packaging requires different labeling than bulk; specify end-use
• Monitor airtight container rules if vacuum-packed chilled