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0203.12.10/Cured Bone-In Picnic Shoulder Processed/Japan

Cured Bone-In Picnic Shoulder Processed from Japan

Bone-in picnic shoulder cut cured lightly and chilled, classified HTS 0203.12.10 as processed fresh/chilled shoulders/cuts with bone in from swine. Picnic is shoulder-derived. Curing level keeps it non-preserved.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Curing logs to prove 'processed' not 'preserved'; full container weight declaration; align with USTR quarterly limits if Argentina

Cured Bone-In Picnic Shoulder Processed from Japan — Import Duty Rate | HTS 0203.12.10