Fresh Bone-In Pork Shoulder Blade Steak from Japan
Fresh bone-in pork shoulder blade steak, processed by thin slicing the blade section with bone for quick cooking. HTS 0203.12.10.20 covers such processed fresh shoulder cuts with bone in. Suited for stir-fries and grilling.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Photos of slicing process aid 'processed' claim; steaks too thin may seem fabricated
• Comply with labeling for 'bone-in' to match hierarchy
• Track origin quotas as per US note limits on certain countries