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0203.12.10.10/Bone-In Pork Picnic Ham/Canada

Bone-In Pork Picnic Ham from Canada

Fresh or chilled picnic ham cut from the upper foreleg/shoulder of swine, with bone in, lightly processed for market readiness. Falls under HTS 0203.12.10.10 as a processed shoulder/ham cut with bone in, fresh or chilled, suitable for human consumption per chapter notes.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Provide veterinary certificates confirming disease-free status; declare dutiable weight including bone/fat per U.S. notes; watch for misclassification as unprocessed shoulder

Bone-In Pork Picnic Ham from Canada — Import Duty Rate | HTS 0203.12.10.10