Fresh Hog Side Half-Carcass from Japan
Fresh side half-carcass from hogs, chilled immediately post-slaughter, ideal for wholesale meat processors. HTS 0203.11.00.00 covers such fresh or chilled swine carcasses and halves before trimming.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Secure APHIS veterinary export health certificate from origin country
• Label clearly as 'carcass' to prevent reclassification as primal cuts
• Monitor USTR regulations for any swine meat import quotas by country