Frozen Beef Flanken-Style Plate Cuts from Canada
Frozen boneless beef plate cuts sliced flanken-style (thin cross-cut), entered under quota for Asian markets. Derived from plate primal without bones. Classified under 0202.30.5075 for boneless flank/plate.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Specify slice thickness in invoices to distinguish from ribs; thin cuts must avoid short rib confusion
• Quarterly quota tracking essential for countries like Uruguay (20,000 MT); use CBP ACE for status