Frozen Boneless Veal Shoulder Clod from Mexico

Frozen boneless veal shoulder clod is a versatile, lean cut from the shoulder primal of veal calves, perfect for slow cooking or grinding. It is imported under HTS 0202.30.50.15 as other frozen boneless veal cuts subject to chapter U.S. note 3 quotas. No duty allowance for normal fat or trim per U.S. notes.

Duty Rate — Mexico → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Pre-clear quota availability via USTR portal; no limit for Canada/Mexico but strict for others like 13k MT Uruguay

Document boneless processing with photos or affidavits; comply with FSIS pathogen testing for veal