Frozen Boneless Veal Shoulder Clod from Japan
Frozen boneless veal shoulder clod is a versatile, lean cut from the shoulder primal of veal calves, perfect for slow cooking or grinding. It is imported under HTS 0202.30.50.15 as other frozen boneless veal cuts subject to chapter U.S. note 3 quotas. No duty allowance for normal fat or trim per U.S. notes.
Duty Rate — Japan → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Pre-clear quota availability via USTR portal; no limit for Canada/Mexico but strict for others like 13k MT Uruguay
• Document boneless processing with photos or affidavits; comply with FSIS pathogen testing for veal