Frozen Beef Knuckle Processed from China

Frozen processed beef knuckle (sirloin tip) with excess fat and membrane removed, under HTS 0202.30.30.00 as quota-processed boneless beef. Commonly imported from Uruguay (20k MT limit) for industrial grinding or portioning.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Use licensed customs broker familiar with meat quotas to track remaining U.S. note 3 allocations quarterly

Include lab analysis for lean content if marketed as low-fat to support processing claim

Avoid common pitfall of fat allowance miscalculation—no deductions for normal fat per U.S. notes

Frozen Beef Knuckle Processed from China — Import Duty Rate | HTS 0202.30.30.00