Frozen Boneless Beef Brisket Point Processed from Canada
Frozen boneless beef brisket point end, processed through fat trimming and shaping for uniform wholesale packs, compliant with US GN15 import quotas. HTS 0202.30.04.00 covers such 'other' processed frozen boneless bovine meats. Commonly used in barbecue and smoking industries.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.860%Universal product exemption (U.S. note 52(b))
Import Tips
• Confirm slaughter/processing facility eligibility via FSIS import library before purchase to avoid rejection
• Declare full container weight including brine/packaging as dutiable per US notes on airtight containers
• Monitor USTR quarterly limits for additional Argentina lean trimmings to prevent over-quota penalties