Boneless Beef Chuck Roll from Japan

Fresh or chilled boneless beef chuck roll from bovine animals, cut from the shoulder area, described in additional U.S. note 3 to chapter 2 and entered pursuant to its provisions. This product falls under HTS 0201.30.50 as it is boneless bovine meat meeting quota requirements for countries like Australia or New Zealand. It is typically used for roasts or ground beef production.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Verify entry aligns with country-specific quotas in U.S. note 3 (e.g

378,214 MT for Australia); include full documentation from USTR

Weigh entire contents if in airtight containers; no deductions for fat or bone since boneless

Obtain veterinary certificates confirming fresh/chilled status

Boneless Beef Chuck Roll from Japan — Import Duty Rate | HTS 0201.30.50