Fresh Chilled Australian Beef Knuckle from China
Boneless beef knuckle cut from Australian cattle, fresh chilled and imported under HTS 0201.30.50.97 per additional U.S. note 3 quotas. This sirloin-end muscle group is popular for roasts and steaks, fully trimmed.
Duty Rate — China → United States
7.5%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Monitor Australia's high 378,214 MT quota but enter under correct statistical suffix; provide primal cut diagrams for CBP verification
• Avoid common pitfall of mislabeling as bone-in to evade quotas
• Secure APHIS import permit for traceability