0201.30.50.55/Chilled Beef Brisket Point Cut/Mexico

Chilled Beef Brisket Point Cut from Mexico

The point half of boneless beef brisket, thicker and more marbled, chilled for import, typically 6-8 lbs per piece. Classified under 0201.30.50.55 for quota-eligible brisket cuts from bovine animals. Ideal for corned beef or pastrami production.

Duty Rate — Mexico → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Label precisely as 'brisket point' with fat trim specs to avoid reclassification as other cuts

• Maintain cold chain (below 4°C) with temp logs to prove chilled status vs frozen

• Check quarterly quota usage via USTR; over-quota enters at higher MFN rates

Chilled Beef Brisket Point Cut from Mexico — Import Duty Rate | HTS 0201.30.50.55