Chilled Boneless Beef Denver Cut from Mexico
Boneless Denver (under blade) chuck cut, chilled, popular for steaks. HTS 0201.30.50.35 covers this as other chuck cuts under quota, fresh/chilled boneless bovine meat.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Accurate statistical reporting (.35 for chuck); aggregate tracking per calendar year
• Full dutiable weight per US note; no deductions for normal fat
• Avoid quota overrun by pre-clearing with CBP; not for human consumption exclusion if unfit