High-Quality Chilled Striploin Beef from Canada
Boneless striploin cuts from premium beef, fresh chilled and processed to meet high-quality standards under U.S. note 3 quota provisions. These cuts are vacuum-packed for preservation without freezing, ensuring tenderness and flavor for high-end culinary use. Classified under 0201.30.10.00 due to boneless nature, chilling, and compliance with quota for processed high-quality beef.
Duty Rate — Canada → United States
Rate breakdown
Import Tips
• Verify entry complies with U.S. note 3 quota allocations by country (e.g
• 378,214 MT for Australia); exceedance requires special provisions
• Include full documentation of processing (boning, trimming) and chilling temperature logs to confirm 'processed high-quality' status
• No duty allowance for bones or fat; declare net boneless weight accurately to avoid penalties