Fresh Bone-in Beef Flanken Ribs from Mexico
Thin-sliced fresh flanken-style ribs with bone across multiple ribs from plate. HTS 0201.20.80 captures as other bone-in fresh bovine cuts. Excludes preserved forms.
Duty Rate — Mexico → United States
26.4%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Precise cutting diagrams in invoices to justify 'other cuts' classification
• Full weight declaration includes hide/skin if present per notes