Fresh Bone-in Beef Brisket Whole from China
Whole fresh bone-in brisket from the pectoral cut of bovine animals, often used for smoking or braising. HTS 0201.20.80 covers this as other bone-in fresh/chilled bovine meat cuts, excluding named items. Dutiable weight includes all components per U.S. notes.
Duty Rate — China → United States
33.9%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Track aggregate beef quotas by country (e.g
• 20k MT Argentina) to prevent duty penalties
• Provide slaughter and chill chain documentation; test for residues to meet FDA/APHIS rules