Chilled Bone-In Beef Tail On Sirloin from Canada
Bone-in sirloin butt with tail bone attached, chilled, under HTS 0201.20.80.90 as other bone-in cuts. Used for roasts or sub-primal fabrication.
Duty Rate — Canada → United States
26.4%
Rate breakdown
9903.05.860%Universal product exemption (U.S. note 52(b))
Import Tips
• Document tail bone presence to justify bone-in status
• Avoid separation from pin bone which might classify as specific butt
• Confirm not unfit per chapter note (a) with health certificates