Fresh Bone-In Beef Flank with Bone from Mexico
Rare bone-in flank cuts fresh or chilled, typically from younger animals, used for grilling. HTS 0201.20.50.91 as other bone-in bovine cuts under note 3 provisions.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Age verification for young animal cuts prevents reclass to adult beef