Fresh Bone-In Beef Brisket Whole from China
Whole fresh or chilled brisket with bone in from the breast primal, used for barbecuing or corning. HTS 0201.20.50.91 applies to this other bone-in cut entered under U.S. note 3 quota limits. Dutiable weight includes bone and fat per U.S. notes.
Duty Rate — China → United States
7.5%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Obtain FSIS import permit 10 days prior; bone-in briskets need certified pathogen-free slaughter facilities
• Label with primal nomenclature (NAMP/IMPS codes) to avoid disputes on 'other cuts' status