0201.20.50.65/Fresh Bone-In Beef Round Hip Cut/Japan

Fresh Bone-In Beef Round Hip Cut from Japan

A fresh or chilled bone-in cut from the hip section of bovine round, typically including the sirloin tip and rump areas. Classified under HTS 0201.20.50.65 as a hip cut with bone in, entered pursuant to U.S. note 3 provisions for specific country quotas. It meets chapter definitions for fresh bovine meat unsuitable for processing exclusions.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Verify origin country against U.S. note 3 quotas (e.g

• Australia 378,214 MT) to avoid over-quota duties

• Include entire weight with bone in dutiable amount per U.S. notes; no allowances for normal components

• Obtain veterinary certificates confirming fresh/chilled status and fitness for human consumption

Fresh Bone-In Beef Round Hip Cut from Japan — Import Duty Rate | HTS 0201.20.50.65