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0201.20.30.00/Bone-In Beef Brisket Point, Fresh Chilled Trimmed/Japan

Bone-In Beef Brisket Point, Fresh Chilled Trimmed from Japan

Fresh or chilled bone-in brisket point end, processed by trimming excess fat, qualifying for U.S. note 3 quota imports. HTS 0201.20.30.00 covers this as other processed bone-in bovine cuts not specified elsewhere.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.05.860%Universal product exemption (U.S. note 52(b))
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Import Tips

• Submit entry with statistical reporting number for tracking against country-specific quotas

• Ensure 'processed' status via commercial invoice detailing trim specs; avoid bulk unprocessed claims

Bone-In Beef Brisket Point, Fresh Chilled Trimmed from Japan — Import Duty Rate | HTS 0201.20.30.00