Fresh Bone-In Beef Brisket Whole from Mexico
Whole fresh or chilled beef brisket with bone in, from the breast primal, used for smoking or corning. HTS 0201.20.06.00 covers this as other bone-in cuts under USMCA entry provisions. Bone-in status distinguishes from boneless brisket.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Verify supplier cuts match 'bone-in' definition to prevent reclassification
• Use refrigerated containers; document temperature logs for customs clearance
• Monitor Mexico/Canada unlimited quotas vs limited others like Australia