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0201.20.04.00/Bone-In Beef Plate, Processed Chilled/Mexico

Bone-In Beef Plate, Processed Chilled from Mexico

Beef plate with bone in, processed via fat trimming and portioning, chilled. Classified in HTS 0201.20.04.00 for USMCA-entered processed bone-in other cuts. Processing enhances yield for importers.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
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Import Tips

• Secure advance CBP ruling on processing extent to prevent reclassification

• Track USTR quarterly quotas for Argentina/other; USMCA exempt

• Include full container weight for specific rate calcs per US notes

Bone-In Beef Plate, Processed Chilled from Mexico — Import Duty Rate | HTS 0201.20.04.00