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0201.20.04.00/Bone-In Beef Plate, Processed Chilled/Germany

Bone-In Beef Plate, Processed Chilled from Germany

Beef plate with bone in, processed via fat trimming and portioning, chilled. Classified in HTS 0201.20.04.00 for USMCA-entered processed bone-in other cuts. Processing enhances yield for importers.

Duty Rate — Germany → United States

10%
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Import Tips

• Secure advance CBP ruling on processing extent to prevent reclassification

• Track USTR quarterly quotas for Argentina/other; USMCA exempt

• Include full container weight for specific rate calcs per US notes