Chilled Grass-Fed Beef Carcass from China
A whole chilled carcass of grass-fed bovine animal, dressed by removal of hide, head, feet, and viscera. Classified under HTS 0201.10.50.90 as it represents 'other' fresh or chilled bovine carcasses not fitting specific boned or other prior categories.
Duty Rate — China → United States
33.9%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Ensure chilling temperature logs (below 4°C) to distinguish from frozen meat under Chapter 2 notes
• No allowance for bones or fat in duty assessment per US import notes on meats
• Pre-clear quota eligibility with CBP for countries like Uruguay (20,000 MT limit)