Chilled Veal Side Half-Carcass from Canada

Veal side half-carcass, one side of the split carcass from young bovine, maintained chilled. Classed as HTS 0201.10.50.10 veal half-carcass, fresh/chilled, excluding unfit products per chapter note (a).

Duty Rate — Canada → United States

26.4%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Secure veterinary health certificates; temperature logs essential for 'chilled' status

Avoid bulk packaging errors—declare exact carcass weights accurately

Chilled Veal Side Half-Carcass from Canada — Import Duty Rate | HTS 0201.10.50.10