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Chilled Veal Side Half-Carcass from Canada

Veal side half-carcass, one side of the split carcass from young bovine, maintained chilled. Classed as HTS 0201.10.50.10 veal half-carcass, fresh/chilled, excluding unfit products per chapter note (a).

Duty Rate — Canada → United States

26.4%

Rate breakdown

9903.05.860%Universal product exemption (U.S. note 52(b))

Import Tips

Secure veterinary health certificates; temperature logs essential for 'chilled' status

Avoid bulk packaging errors—declare exact carcass weights accurately

Chilled Veal Side Half-Carcass from Canada — Import Duty Rate | HTS 0201.10.50.10