Veal Carcass from Germany
A whole veal carcass from young bovine animals under 3 months old, fresh or chilled, meeting U.S. note 3 import quota provisions. Classified under HTS 0201.10.10.10 as a carcass of veal, excluding products unfit for human consumption per chapter notes.
Duty Rate — Germany → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Verify compliance with U.S. note 3 aggregate quotas by country (e.g
• no limit for Canada/Mexico); obtain USTR approval if needed
• Include entire weight (bones, fat, hide) in dutiable weight; provide veterinary certificates confirming fresh/chilled state and fitness for consumption
• Avoid pitfalls like misclassifying frozen veal (use 0202) or trimmings (0201.30); ensure age documentation for veal under 3 months