Live Duroc Breeding Sow
A mature female Duroc swine weighing over 50 kg, used primarily for breeding purposes in hog farms. This live pig falls under HTS 0103.92.00 as it is a swine weighing 50 kg or more each, specifically categorized as 'other' swine beyond purebred breeding animals. It is imported alive for agricultural reproduction programs.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If purebred breeding animal with pedigree certificate
Purebred breeding swine are classified separately in 0103.91.00, requiring proof of pedigree, while mixed or non-purebred go to 0103.92.00
If weighing under 50 kg each
Swine under 50 kg fall under 0103.89.00 regardless of breed, based strictly on weight threshold
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Import Tips & Compliance
• Obtain a veterinary health certificate confirming the animal is free from diseases like African Swine Fever; ensure compliance with USDA APHIS import permits; avoid common pitfalls by verifying weight documentation at port of entry
Related Products under HTS 0103.92.00
Live Yorkshire Fattening Boar
A male Yorkshire swine exceeding 50 kg, raised for meat production and fattening in commercial operations. Classified under HTS 0103.92.00 for live swine weighing 50 kg or more, as 'other' category excluding purebred breeders. Commonly imported to replenish stock on finishing farms.
Live Hampshire Grower Pig
A Hampshire breed pig over 50 kg used in the growing phase for pork production. This falls under HTS 0103.92.00 as other live swine weighing 50 kg or more each, distinct from lighter juveniles or purebreds. Ideal for mid-stage farm integration.
Live Landrace Feeder Hog
Landrace swine over 50 kg imported as feeder animals for final weight gain before slaughter. HTS 0103.92.00 applies to these other live swine meeting the 50 kg minimum weight. Used to optimize feedlot efficiency.
Live Crossbreed Market Gilt
A female crossbreed pig (e.g., Yorkshire-Duroc mix) over 50 kg destined for market as pork. Classified in HTS 0103.92.00 for other swine weighing 50 kg or more, covering non-purebred production animals. Supports large-scale meat processing.
Live Berkshire Finishing Swine
Berkshire pigs exceeding 50 kg in the finishing stage for premium pork production. HTS 0103.92.00 covers these as other live swine over the weight threshold. Prized for marbled meat quality.
Live Tamworth Barrow
Castrated male Tamworth swine over 50 kg for bacon production. Falls under HTS 0103.92.00 as other swine meeting weight criteria, not purebred breeding. Heritage breed for specialty markets.