Jelly Candy Forming Machine from United States
A depositor and starch mogul system that forms pectin or gelatin-based jelly candies in powdered starch molds. This equipment is specifically designed for confectionery gelling and shaping, making it classifiable under the tariff item for confectionery machinery.
Duty Rate — United States → Canada
0%
Import Tips
• Document the machine's use in jelly candy production to support classification under 8438.20.00
• Ensure the starch mogul system complies with Canadian food safety regulations
• Verify if any provincial health inspections are required for the equipment