Butter Churn Machine from Japan
A motorized vat with paddles that agitates cream to separate butterfat from buttermilk through mechanical churning. It is used in traditional and industrial butter production, making it dairy machinery under tariff item 8434.20.00.
Duty Rate — Japan → Canada
0%
PGA flags
No agency flag on this HTS number in the CBSA Single Window matching criteria.
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the machine is declared as dairy machinery under 8434.20.00, not as general food processing equipment
• Verify that all electrical components meet Canadian standards (CSA or equivalent) before import
• Keep records of the machine's capacity and intended use to support classification