Butcher's Boning Knife with Rubber Handle from United States
A narrow, flexible fixed-blade boning knife used by butchers for trimming meat, featuring a durable rubber handle for secure grip. Its blade and handle materials qualify it as an article of base metal with a working part under Chapter 82.
Duty Rate — United States → Canada
32%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the knife is classified as a fixed-blade knife with a base metal blade; rubber handles are acceptable
• Declare the correct value in Canadian dollars and include the tariff classification number on customs documents
• Verify if any anti-dumping or safeguard measures apply to knives from certain countries