Pickled Calf Skins from Japan
Young bovine (calf) skins preserved in a salt-acid pickle solution, whole with hair on, not dehaired or pre-tanned. These are raw hides of bovine animals preserved by pickling, included in Chapter 41 under Note 1(c).
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the pickling solution does not constitute tanning; if reversible, it remains raw
• Declare the animal species (bovine) and preservation method clearly
• Verify the skins are not from animals subject to BSE-related import restrictions