Over access commitment
Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives. > Egg albumin: > Dried > Over access commitment > Over access commitment
Duty Rate (from China)
Products classified under Tariff item 3502.11.20.00
Bulk Dried Egg White Solids
Bulk dried egg white solids are industrial-grade egg albumin, spray-dried to a powder containing more than 80% protein on a dry matter basis. This product is used as a functional ingredient in food processing, such as in nougat and macarons, where its foaming and binding properties are essential. It falls under tariff item 3502.11.20 as dried egg albumin imported over the access commitment.
3502.11.20Dehydrated Meringue Powder (Egg Albumin Base)
Dehydrated meringue powder is primarily egg albumin with a protein content above 80% on a dry matter basis, with only minimal sugar added for stabilization. It is designed for royal icing and meringues in baking, where the egg albumin provides structure. This product is classified as dried egg albumin under tariff item 3502.11.20 when imported over the access commitment.
3502.11.20Dried Egg White Powder
Dried egg white powder is pure egg albumin derived from egg whites, containing over 80% protein on a dry matter basis. It is used as an ingredient in baking and confectionery for its whipping and binding properties. This product falls under tariff item 3502.11.20 as dried egg albumin imported over the access commitment.
3502.11.20Food-Grade Dried Ovalbumin Powder
Food-grade dried ovalbumin powder is a purified form of egg white protein, concentrated to over 80% protein on a dry matter basis. It is used in emulsions and foams for processed foods, providing stability and texture. This product is classified as dried egg albumin under tariff item 3502.11.20 when imported over the access commitment.
3502.11.20Organic Dried Egg Albumin Powder
Organic dried egg albumin powder is derived from free-range egg whites, with over 80% albumin protein on a dry matter basis. It is used in clean-label food applications where organic certification is required. This product falls under tariff item 3502.11.20 as dried egg albumin imported over the access commitment, regardless of its organic status.
3502.11.20Pasteurized Dried Egg Albumen Powder
Pasteurized dried egg albumen powder is spray-dried with a high protein concentration exceeding 80% on a dry basis. It is ideal for commercial bakery and meringue production, where its pasteurization ensures food safety. This product is classified as dried egg albumin under tariff item 3502.11.20 when imported over the access commitment.
3502.11.20Spray-Dried Egg White Protein Isolate
Spray-dried egg white protein isolate is a high-purity product exceeding 80% protein on a dry matter basis, derived from egg whites. It is used in protein supplements and gluten-free baking for its high protein content and functional properties. This product falls under tariff item 3502.11.20 as dried egg albumin imported over the access commitment.