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Glycosylated Casein Derivative

Glycosylated casein derivative is a casein protein modified by attaching carbohydrate molecules through the Maillard reaction, improving its solubility for use in beverages and food technology. It is classified under tariff item 3501.90.00 as an 'other' casein derivative, as it is a chemical modification of casein and not excluded by Chapter 35 notes.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3501.10.00Same rate: Free

If the product is essentially unmodified casein with minor glycosylation

If the modification is minimal, it may be classified as casein rather than a derivative.

1702.90.11Same rate: Free

If the reducing sugar content exceeds 10% on a dry basis

Chapter 35 note 2 specifies that starch degradation products with high reducing sugar content fall in heading 17.02, though this applies to dextrins, not casein.

2106.90.99Higher: 10.5% vs Free

If the product is a food preparation with casein as an ingredient

Food preparations not elsewhere specified may be classified in Chapter 21.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Document the glycosylation process and the carbohydrate-to-protein ratio to support classification as a casein derivative

β€’ Be prepared to demonstrate that the product is not a food preparation of Chapter 21 or a medicament of Chapter 30

β€’ Check if the product requires a food additive approval from Health Canada before importation

Related Products under Tariff item 3501.90.00

Acid Casein Hydrolyzed Derivative

Acid casein hydrolyzed derivative undergoes acid precipitation followed by hydrolysis for use in adhesives and nutrition. It is a casein derivative, not a glue, and falls under tariff item 3501.90.00 as 'Other'.

Calcium Caseinate Emulsifier

Calcium caseinate is a casein salt derivative valued for its emulsifying properties in non-dairy creamers and nutritional supplements. It is a casein derivative, not a glue, and is classified under tariff item 3501.90.00.

Casein Bookbinding Glue

A traditional protein glue derived from casein, used in bookbinding for spine adhesion and lay-flat properties in hardcover books. It is a casein glue, not a gelatin product of the printing industry, and therefore falls under tariff item 3501.90.00.

Casein Furniture Assembly Glue

A heavy-duty casein glue for assembling wooden furniture frames, known for its strength and compatibility with steam bending processes. It is a casein glue, not a hardened protein, and is classified under tariff item 3501.90.00.

Casein-Glutathione Conjugate

Casein-glutathione conjugate covalently links antioxidant tripeptide to casein for functional beverages and oxidative stress protection. It is a conjugated protein derivative, not a simple mixture, and falls under tariff item 3501.90.00.

Casein Hydrolysate Powder

Casein hydrolysate is produced by enzymatic breakdown of casein into peptides for use in hypoallergenic infant formulas and sports nutrition. It is a casein derivative through hydrolysis, not a glue, and falls under tariff item 3501.90.00.