Gourmand Vanilla Perfume Oil Blend
A concentrated, alcohol-free blend of vanilla absolute, ethyl maltol, and tonka bean odoriferous compounds, formulated for use as a ready-to-use perfume oil base in industrial fragrance production. This mixture of odoriferous substances is intended for further dilution and compounding in the manufacture of gourmand perfumes and falls under tariff item 3302.90.00 as a raw material for industry.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 5% | — | 5% |
| 🇲🇽Mexico | 5% | — | 5% |
| 🇺🇸United States | 5% | — | 5% |
| 🇩🇪Germany | 5% | — | 5% |
| 🇯🇵Japan | 5% | — | 5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the blend is specifically formulated for use in the manufacture of beverages rather than perfumes
Heading 3302 covers mixtures of odoriferous substances for industrial use, with a separate subheading for those used in the beverage industry.
If the product is put up in retail packings for direct sale to consumers as a perfume oil
Chapter note 3 directs retail-packed products suitable for use as perfumery to headings 3303-3307.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is imported in bulk packaging (e.g
• drums or pails) and not in retail-ready containers, as retail packing may shift classification to Chapter 33 headings 3303-3307
• Keep a technical data sheet showing the product is intended for industrial use as a raw material, as the CBSA may request evidence of end-use
• Verify whether the blend contains any alcohol; if so, confirm the ethanol content and consider excise duty implications under the Excise Act
Related Products under Tariff item 3302.90.00
Alcohol-Based Perfume Compound 901A
An alcohol-based perfume compound consisting of synthetic aromatics and essential oils diluted in ethanol (over 10% by weight), used as a raw material base for formulating retail perfumes. It qualifies under tariff item 3302.90.00 as a mixture of odoriferous substances of a kind used as raw materials in industry.
Aldehydic Perfume Base Blend
This is a no-alcohol blend of aldehyde C10-C12 with floral supports in neutral oil, used for aldehydic fragrances. It is a mixture of odoriferous substances of a kind used as raw materials in industry, classifiable under tariff item 3302.90.00.
Aquatic Ozone Fragrance Tincture
An aquatic ozone fragrance tincture with 10.5% alcohol infusion of calone, marine notes, and melon ketones, used as an intermediate in industrial fragrance blending. It falls under 3302.90.00 as a preparation based on odoriferous substances for industrial use.
Berry Flavor Essence Base
This is a no-alcohol synthetic raspberry and strawberry aroma mix designed for use in soft drink production. It is a mixture of odoriferous substances of a kind used as raw materials in the beverage industry, falling under tariff item 3302.90.00.
Beverage Flavor Alcohol Concentrate B-202
A beverage flavor alcohol concentrate containing 14% ethanol solution of odoriferous fruit esters and vanillin, used as a raw material in distilleries for alcoholic beverage production. It is classified under 3302.90.00 as a preparation based on odoriferous substances for beverage manufacture.
Beverage Vanilla Flavor Concentrate
An aqueous, alcohol-free concentrate of vanillin and other odoriferous compounds, designed for addition to soft drinks and syrups during beverage manufacturing. Used at low concentrations in industrial beverage production, this product is a preparation based on odoriferous substances for the manufacture of beverages and is classified under tariff item 3302.90.00.