Black Pepper Oleoresin Extract from Mexico
Black pepper oleoresin is a highly concentrated extract from ground black pepper berries using solvent extraction, capturing pungent piperine and volatile oils. It falls under 3301.90.00 as an extracted oleoresin of black pepper.
Duty Rate — Mexico → Canada
0%
Import Tips
• Declare the piperine and volatile oil content to CBSA to support classification as an oleoresin
• Ensure the solvent extraction method is documented for food safety compliance
• Confirm the product is not mixed with other spices, which would shift classification to Chapter 21