Microbial Oil Yeast Cake
Microbial Oil Yeast Cake is a dried yeast biomass produced as a by-product of single-cell oil production, containing vegetable fat equivalents. It is used as an alternative protein source in aquafeeds and falls under this tariff item as a solid residue from the extraction of microbial fats or oils.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is further processed into a compound feed or feed supplement
Heading 23.09 covers products of a kind used in animal feeding that have lost the essential characteristics of the original material, which may apply if the yeast cake is blended with other ingredients.
If the yeast biomass is marketed primarily as a yeast product rather than an oil extraction residue
Inactive yeasts are classified under heading 21.02 when not presented as residues from oil extraction.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the product is dried and free of live microbial activity to meet CBSA biosecurity requirements
β’ Provide a certificate of origin if claiming preferential duty treatment under a free trade agreement
β’ Declare the product as a residue from microbial oil extraction, not as a feed additive, to avoid misclassification
Related Products under Tariff item 2306.90.00
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