Tia Maria Coffee Liqueur 1.75L from China
Tia Maria is a coffee liqueur made with dark rum, coffee, vanilla, and citrus, bottled at 20% alcohol by volume. Its sweetened, flavoured composition and strength below 80% vol place it under tariff item 2208.70.00 for liqueurs and cordials. It is imported for use in coffee drinks or cocktails.
Duty Rate — China → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 2208200010–2209000000).
CBSA Single Window matching criteria, unknown
Import Tips
• Declare the alcohol by volume and ensure the product is not prepared for culinary use, which would change classification
• Verify that the rum base does not cause the product to be classified as a rum-based spirit under another heading
• Consult CBSA guidelines for liqueur classification to avoid delays