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Flor de Caña 7 Year Rum

Flor de Caña 7 Años is a Nicaraguan premium rum made from fermented virgin sugarcane honey, aged for 7 years, and bottled at 40% alcohol by volume in 750ml bottles. As a sugarcane spirit, it is classified under tariff item 2208.40.10.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳ChinaFree—Free
🇲🇽MexicoFree—Free
🇺🇸United StatesFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free
PGA flags (1)Show detailsCFIAAll ProgramsRequired
  • CFIA

    All Programs · Required

    CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 2208200010–2209000000).

CBSA Single Window matching criteria, unknown

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2208.40.90Same rate: Free

If the rum does not meet the specific criteria for 2208.40.10

Other rums under the same subheading.

2208.90.10Same rate: Free

If the product is a liqueur or has added flavours

Other spirituous beverages not exclusively rum.

2206.00.11Same rate: Free

If the product is a fermented beverage

Fermented sugarcane products are classified elsewhere.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify that the product is not mixed with other spirits, which could change classification

• Ensure the alcohol strength is within the heading's limits

• Keep records of the production process to support the rum classification

Related Products under Tariff item 2208.40.10

Appleton Estate 12 Year Rum

Appleton Estate 12 Year Rare Cask is a premium Jamaican rum produced from fermented sugarcane molasses using traditional pot stills, then aged for over 12 years in oak barrels. With an alcoholic strength of 43% vol, it is classified under tariff item 2208.40.10 as rum, a spirit obtained by distilling fermented sugar-cane products.

Bacardi Superior Rum

Bacardi Superior is a light-bodied white rum distilled from fermented sugarcane juice, aged briefly in oak barrels, and bottled at 40% alcohol by volume in 750ml glass bottles. As a rum obtained by distilling fermented sugar-cane products, it falls under tariff item 2208.40.10.

Banks 5 Island Rum

Banks 5 Island Rum is a blend of rums sourced from Jamaica, Guyana, Trinidad, Barbados, and Java, all derived from sugarcane distillates, with an alcohol content of 43% vol in 750ml bottles. As a multi-origin rum obtained by distilling fermented sugar-cane products, it is classified under tariff item 2208.40.10.

Basic Overproof Rum

A high-proof (around 75% ABV) overproof rum produced from fermented sugarcane distillate, packaged in 375ml bottles. It falls under this tariff item as rum with an alcoholic strength below 80% vol, and its low value per proof liter qualifies it for the 'Rum' classification rather than 'Other'.

Basic Rhum Arrangé

An infused rhum with fruits, made from low-value sugarcane spirit in containers under 4 liters. It is classified under this item as rum obtained by distilling fermented sugarcane products, with an alcoholic strength below 80% vol.

Budget Barrel Proof Rum

An uncut, budget barrel-proof rum with an alcoholic strength below 80% vol, derived from fermented sugarcane. It qualifies under this item as rum, given its low value and container size within limits.