Wild Fermented Mead from China
A mead produced using wild yeasts for spontaneous fermentation, unfiltered, with an alcoholic strength of about 12% by volume. It falls under tariff item 2206.00.91 as mead, a fermented beverage not elsewhere specified, regardless of the fermentation process.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the product is clearly labeled as mead to avoid confusion with other fermented beverages
• Confirm the alcohol content is within the range for 2206.00.91
• Consult CBSA for any specific labeling or documentation requirements