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Aspall Premier Cru Brut Hard Cider

Aspall Premier Cru Brut Hard Cider is a dry, brut-style hard cider made from heritage apples. It is a still fermented beverage with an alcoholic strength by volume not exceeding 22.9% vol, fitting 'other cider' as a premium apple cider.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China3%β€”3%
πŸ‡²πŸ‡½Mexico3%β€”3%
πŸ‡ΊπŸ‡ΈUnited States3%β€”3%
πŸ‡©πŸ‡ͺGermany3%β€”3%
πŸ‡―πŸ‡΅Japan3%β€”3%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2206.00.11Lower: Free vs 3%

If the cider is sparkling

Sparkling cider is classified separately.

2206.00.92Lower: Free vs 3%

If the cider is mixed with other beverages

Mixtures fall under this item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the cider is still and not sparkling

β€’ Verify the ABV is below 22.9% vol at 20Β°C

β€’ Provide documentation of the apple varieties and fermentation process